Couple past cooks on the kettle

[TravisGrimm]

Love the kettle. Out of 6 cookers by far my favorite to use. If I had to keep one for everything it would definitely be my kettle! A great grill and good smoker.

 

[Brenda T]

That chicken is to-die-for!

 

[TravisGrimm]

That chicken is to-die-for!

Thank you!

 

[Richard in NS]

Welcome Travis! Those are mighty fine looking cooks.

 

[Angie H.]

Travis, that chicken looks delicious!

 

[Timothy F. Lewis]

Nice work Travis!
I’ll be doing some Vortex wings Saturday.
And a small standing rib roast.
Still working on sides.
Wife’s son turns a significant birthday this week and he and I are the more serious beef eaters so, we will have a nice haunch to enjoy!

 

[Nick G]

Looks good! What kind of cooking times are we talking about here?

 

[TravisGrimm]

Looks good! What kind of cooking times are we talking about here?

Around 30 min with the vortex on the wings. And roughly 1.5-2hrs on the legs and thighs all depends on how hot you're running your grill though. With chicken I go for around 300-325°