burnt wings

[Jim Lampe]

thanks everyone for your kind wirds, greatly appreciated
now, i just read what i typed when i posted this...

two dozen marinated in...

there ain't 2 dozen in there! Duh! Only one doz!
I guess i meant to seperate the drummie from the flapper...
anyway, thanks!

 

[Sean H]

Jim- nothing wrong with lots o char on your wings. When I'm making wings for myself they look like that coming off the grill. Adds a nice dimension when I toss them in sauce. Long story short, I'd eat the heck outta those wings.

 

[John Solak]

Excellent looking wings!!

 

[Andy Beers]

They look fine to me