BBQ Weather in Australia
- Thread starter WBegg
- Start date
my plan was to smoke this weekend (a 12hour pulled pork).......NOT going to happen....in the oven in goes 
(CNN)An Arctic surge will bring bitter cold air to the Northeast this weekend, with record low temperatures expected.
More than a dozen states are under wind chill advisories or warnings, according to CNN meteorologist Dave Hennen. The wind chill in parts of New England is expected to be 40 F to 50 F below zero, he said.
Weather maps show a cold air mass across the Great Lakes triggering heavy lake-effect snow that is pushing inland, especially near Buffalo, New York.
(CNN)An Arctic surge will bring bitter cold air to the Northeast this weekend, with record low temperatures expected.
More than a dozen states are under wind chill advisories or warnings, according to CNN meteorologist Dave Hennen. The wind chill in parts of New England is expected to be 40 F to 50 F below zero, he said.
Weather maps show a cold air mass across the Great Lakes triggering heavy lake-effect snow that is pushing inland, especially near Buffalo, New York.
my plan was to smoke this weekend (a 12hour pulled pork).......NOT going to happen....in the oven in goes
(CNN)An Arctic surge will bring bitter cold air to the Northeast this weekend, with record low temperatures expected.
More than a dozen states are under wind chill advisories or warnings, according to CNN meteorologist Dave Hennen. The wind chill in parts of New England is expected to be 40 F to 50 F below zero, he said.
Weather maps show a cold air mass across the Great Lakes triggering heavy lake-effect snow that is pushing inland, especially near Buffalo, New York.
ZOIKS! At least you may have had snow last Christmas. I still can't get used to driving around the block, looking at lights on Christmas, and sweating in 100+ temps in December to February (although quite nice this weekend).
Stay warm. I'm doing a brisket tomorrow, so I'll let you and the forum know when I put it on. I'm trying out (testing) SteveCK's MicroDamper on my 18.5" WSM.
Cheers
ChrisMueller
TVWBB Member
I smoked ribs this weekend during the "arctic surge" mentioned above. It was 19 degrees F for the high on Saturday. I don't understand people that say they don't want to BBQ in the cold, especially if they have a heatermeter or something similar. It doesn't take me very long to get my grill lit, set up, and meat thrown on. The rest of the work can be monitored remotely from the comfort of the indoors via the heatermeter.