Any info on "pig wings"?


 
J

Jim Mathews

TVWBB Member
went to a tavern in central CT with a friend of mine thi sweekend, they had an item called "pig wings" that he told me I had to try. Looked like a 3 ounce hunk or rib meat with a thin, clean bone sticking out that made a perfect handle. Appeared that they were smoked and then fried to crisp the putside. They were delicious. Not too many places sell the meat. Anyone know where to buy them? Saw 1 or 2 places online that were very expensive.

http://www.eatpigwings.com/
 
You must log in or register to reply here.

 

Back
Top