Another Spatched Chicken

[Phil Perrin]

I got the hankering for a spatched chicken,so after spreading her open,I marinated in a balsamic vinegrette that we have. It's been cooking for about 15 minutes,skin up. Gonna flip her in just a few to get some marks. Gotta go start some risotto. Later ya'll!

 

[Tim M.]

Nice.. must be side dish time, about to start some quinoa myself.

 

[Lonnie Mac]

Ah! Mid cook myself on a spatch... Didn't marinate, but it will be swimming in some homemade white sauce soon enough!

Post pics!

 

[Phil Perrin]

Here she is,looking good on the OTS. I very rarely get a grill shot,so enjoy!

 

[Bob Correll]

Great looking bird Phil!

 

[Jeff_B]

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Phil Perrin:
Here she is,looking good on the OTS. I very rarely get a grill shot,so enjoy!

</div></BLOCKQUOTE>

Looks great Phil and thanks for the rare grill shot

 

[Glenn W]

Nice looking bird with some fine looking skin!