I would try a similar placement as you would see on the 22 and just keep the placement of the billows and your meat on the grill in mind. I haven't researched it thoroughly, but I have seen that billows can be used on a variety of grills. The only difference to the 22 is the size. So you might see that it takes longer to get to the desired temperature or more variance of temperature in certain parts of the grill. Good luck and report back!
