Earl P (BamZipPow)
TVWBB Member
**Title should be $2 adjustable rack rails...**
Didn't want to drill a bunch of holes into my pot, so I found some support rails in the plumbing section of Home Depot that would work perfectly. They are Hyco 5/8" x 18" bars, SKU 739236266002, at $0.87 each.
Since these are 18" long, I carefully cut them in half so all the holes would line up when they are attached to the pot in the same holes. I bent about 1/2" on the ends so they would be able to hold the bottom rack. I used the original Smokey Joe rack on the bottom and the Weber charcoal rack up on top. The bottom rack is a very snug fit with the rails installed. If I turn my pot upside down, the rack will not fall out. I haven't cooked anything in the smoker with this new adjustable setup yet. I'll have to find out how much adjustment that I really need and then cut off the remaining part. I figure it should give me a good 5" of adjustment fer the bottom rail from the diffuser. I think the holes are approximately 1" apart.


My diffuser on the bottom is a cast aluminum lid which I can unbolt and install a bigger one if I need it. I rolled the bottom of my pot inwards to catch any drippings that might drip down the inside edge of the pot and to keep if from running into the fire base. I've found that it keeps the fire base cleaner that way.
I'll be smoking 2 pork shoulders this weekend and see how well it holds up.
Didn't want to drill a bunch of holes into my pot, so I found some support rails in the plumbing section of Home Depot that would work perfectly. They are Hyco 5/8" x 18" bars, SKU 739236266002, at $0.87 each.
Since these are 18" long, I carefully cut them in half so all the holes would line up when they are attached to the pot in the same holes. I bent about 1/2" on the ends so they would be able to hold the bottom rack. I used the original Smokey Joe rack on the bottom and the Weber charcoal rack up on top. The bottom rack is a very snug fit with the rails installed. If I turn my pot upside down, the rack will not fall out. I haven't cooked anything in the smoker with this new adjustable setup yet. I'll have to find out how much adjustment that I really need and then cut off the remaining part. I figure it should give me a good 5" of adjustment fer the bottom rail from the diffuser. I think the holes are approximately 1" apart.



My diffuser on the bottom is a cast aluminum lid which I can unbolt and install a bigger one if I need it. I rolled the bottom of my pot inwards to catch any drippings that might drip down the inside edge of the pot and to keep if from running into the fire base. I've found that it keeps the fire base cleaner that way.

I'll be smoking 2 pork shoulders this weekend and see how well it holds up.
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