wms


 
  1. S

    Cleaning WMS?

    Hi Folks, I have been lurking for a while, and now decided to post this question. I have been using a 22.5" WSM for about 2 years now. Simply wonderful!!!! My question is this - the smoker is pretty encrusted on the inside from all the smoke, ash, fat, etc. I think that is seasoning, but I'm...

 

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