rotisserie cooking

I’ve been wanting to do a Rotisserie chicken on the WSM for quite a while. Earlier this week Wednesday looked like the “day of days”, 54F and sunny so I committed to doing it. Yesterday I picked out the bird. I lovingly seasoned it up with Penzey’s Northwoods and olive oil, under the skin, above...

Problem: On older Weber Genesis 2007-2015 (approx.) models E/S 310/320/330 these grills are NOT specifically designed for a rotisserie feature. Yes, they have the 2 motor mount holes on left of grill box w/ spit grooves, BUT, without removing grill grates, there is only about 2.5" of spit to...