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  1. Milan Bartolec

    1st bacon: 2 question

    Doing my first bacon. bought a whole side of pork belly and cut it into two large slabs. Total weight 9 lbs - 10.75 oz. Q1: The slabs were too big to fit into gallon zip lock backs so I put them inside clean garbage bags. Is there any issue with this type of plastic or not being air tight? Q2...

 

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