babyback ribs

Smoking some game Day ribs My Tel-Tru lid thermometer holding steady right in line with the cook surface probe

Hello dear friends. It's been awhile, but today was a day for ribs. The weather cooperated and Restaurant Depot had a three-pack with my name on it. Rubbed with my homemade rub and good to go. Smoked high heat, about 275F with hickory and wild cherry. At the 3 hour point things were getting...