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  1. B

    First Cook on WSM

    Brand new to BBQ, so I followed the instructions for Basic Baby Backs almost to the letter. Ribs rubbed: [/IMG] On the smoker: Samson on guard: Finished product: Served with my wifes soon to be world famous mac and cheese: Sliced and ready to eat: My wife said that these were...
  2. B

    Brand new WSM owner - a few questions

    Minion method. Use a grate-full of briquettes. Can you clarify how much you mean by a "grate-full?" Still getting caught up on some of the lingo. Thanks for your help!
  3. B

    Brand new WSM owner - a few questions

    I just recently got my first smoker for my bithday (18.5 WSM), and had my first cook last week. I made the Basic Baby Back recipe from this site, and my wife said that they were hands down the best ribs she had ever had! She now wants me to cook the Thanksgiving turkey, and I have decided to...

 

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