Search results


 
  1. Dan Hadd

    Turducken

    I just got word that relatives from Louisiana are bring a turducken for Christmas.... Hmmm... never smoked one... any ideas are extremely helpful...
  2. Dan Hadd

    Goofy Question

    Hey guys, I want to set up my WSM 22.5 on my back deck for this winter... and was wondering due to the heat shield on the bottom of the smoker if it would be ok to use an insulated sheath under the smoker, and use another for insulating the smoker itself... or would a snow covering on the...
  3. Dan Hadd

    Question about pellets or Bradley Bisquits

    Hey Guys, I just learned that here in Spokane they clear wood chunks and most wood chips off shelves on Labor Day... So now the question is: Are pellets or the biscuits (pucks) used with Bradley Smokers ok to use in a WSM? I have a 20 pound bag of cherry pellets given to me by my neighbor... he...
  4. Dan Hadd

    Smoked Brisket

    Hey Guys, This is a pic of the brisket which will be going on tonight: What ya think? Did I pick a good brisket?
  5. Dan Hadd

    Greetings from the Great Northwest

    Hey there, Name's Dan, and up to now I've been using ECBs, but not anymore! Now I'm ready to dive into the waters of my 22.5 WSM... And for my first cook... a 22 pound brisket for Labor Day. I caught myself asking for turkeys... people think I'm crazy for asking for turkeys now instead of...

 

Back
Top