Search results

Thanks Dave, maybe I will try 2 cooks and hold the 1st in the oven on warm.

Hi all am new to the site and have only been smoking for a couple months. What a great site to learn from. Any I am hosting approx 16-20 people and was wondering best way to do RSC. I have a 18.5" wsm and the same size kettle. How much chicken and will it all fit in one cook? Thanks so much!