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Sous vide does do a great job at warming up vac packed meet. Whole packer brisket is a tricky thing to get good at. Especially if your cooking choice or select grades. I did a smoke/sous vide Choice Brisket for the 4th of July and it turned out better than anything previous I had attempted. I...

Yeah. Tenderizing is what its best at. I make an Italian beef with sirloin and its out of this world.

So with sous vide its not an active process where you sit around and watch it/ monitor it. You just say hey I wanna eat in 8 hours so I am gonna pull my already packaged and seasoned meat out the freezer and drop it in the water bath. Then 30 minutes before meal time you start the grill and sear...

You should give sous vide a whirl. I got into it a few years ago and it has been life changing. You can buy dirt cheap London broil and with almost no effort turn it into one of the best slices of beef you have ever eaten. Alton Brown does a good job of explaining it in this episode...

Ok. I was investigating and I think I had some Ash stop up from the fire box the cooking chamber. I'm gonna do a retest this weekend with stock settings and new probe.

What kind of charcoal do you use¿

I have a mini gravity feed I built from plans at smokerbuilder.com The second graph is basically a straight line. It is only fluctuating from 223 to 228. I do have a very sensitive probe: https://www.amazon.com/exec/obidos/ASIN/B0142SKL0Y/tvwb-20 I will be testing with a different probe...

Thanks for the observations. I am going to do some more testing and see if my current settings have the desired effects. I think I will just have to keep working at it. I will keep posting my results.

Spent some time tuning and have come up with this so far:

I think the issue I have is the heater meter isnt shutting down fast enough when it reaches set temp. It eventually shuts down completely, but the temperature continues to rise and then has to settle back down. If I set it to say 210 and then wait for it to over shoot to around 220-230 and then...

Picture of the Blower and damper

I use the blower from the heater meter sight. Have a 3d printed case.

Hello Everyone, I have been looking for some guidance when it comes to adjusting the PID on my Heatermeter. I have found these instructions : https://github.com/CapnBry/HeaterMeter/wiki/PID-Tuning I have made several adjustments, but I still cannot seem to get my pit to not overshoot after...