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the lid has a bit of a lip on it, and the pot coincidentally fits perfectly on top of it, making it seem perfect to double stack. I imagine you could bolt them through the rim that you leave on the pot for extra rigidity.

Thanks for the insight, I had considered the bigger chamber size would lose too much heat, sounds like I was on the right track. That pizza oven is a good idea though! I currently use a 1/4” steel plate on my gas grill, heated to around 600+ to make pizzas, it works pretty good, but it would be...

Hello all, I recently built one of these mini smokers with the SJG and the IMUSA pot. However, when ordering the pot from Walmart online, they thought they lost the first shipment, so they sent a replacement. Of course, a week later, now I have 2 pots at home! I found with using the lid, you...