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Mucho thanks Phil! So is a light discoloration par for the course? Tony

BTW if anyone sees this thread bump up. I went to max out the burners to clean the grates. It was hot today, I went in. I I...... I took a nap. looks like 30-45 minutes. The grill was hot. like 650 hot. The lid just under the handle now has a faint blonze like color...Doesnt look to bad...

Whoa there! I am new to gas griling,being a charcoal guy for 'life'. Thing is I wasn't very good at it, and I have gotten lazier (Plus the wife wanted to be able to pop out and hit the burners). So far this : I love the looks, and it is pretty well put together. I believe in the quality and...

Thanks Phil I'll look at some kind of neat way to tuck it p under the table... Tony

Grill as it sits.... Pic under table showing slot This is where I thought the rubber hose could go...

So, does one just allow the 10 foot hose to coil under the grill or under the table perhaps? I ran the hard line out to the deck, used SS nipples/elbow above the deck and I am looking at the grey hose just laying on the deck right now. It said not to run the hose through a hole and under the...