Search results

Besides the obvious "they last long" or they're built well, what is it about Weber grills that make (or don't make) them worth the money? Sure, a quite general question, but I'd like to hear from others here and see if there's maybe some unique responses to this question!

I'm looking for someone that would be able to write a 600+ word review on their Weber Genesis E-310. Now, the price can be negotiable, but I'm asking $5 for it. This will be for my blog. Here's the job for it in case you're interested: https://www.upwork.com/jobs/~013e0fe82ea56cd12c...