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  1. S

    A new project for me

    This guy belongs to an older cousin of mine. He doesn't do a lot of grilling any more, but I'm gonna clean it up for him.
  2. S

    California > Oakland: B-Side BBQ

    I love this place. Despite the somewhat sketchy neighborhood, much closer to "swine dining" than hole in the wall. The menu is small but concise. They offer both St Louis and Baby Back ribs, brisket, links, chicken, and some fantastic sides. B-Side is at 3303 San Pablo Ave http://bsidebbq.com/
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    $15 craigslist find

  4. S

    SC'sAT&RC!

    First off, I'm not sure that I'm posting this in the correct forum. If not, I apologize and ask that it be moved to the appropriate place. Thanks. A friend and I have had a long standing (maybe 20 years or more) argument over who makes the best tri tip. Eventually it was decided that we...
  5. S

    Tri tip & jalapeno poppers

  6. S

    Hi there from Vacaville, in Northern California

    My name is Stu Clary. I'm a backyard griller and Oakland A's tailgater. I like everything about barbecue - eating it, making it, talking about it. I love finding off the beaten path hole in the wall BBQ joints and have a pipe dream of one day opening up a place of my own. A few years ago I...

 

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