Search results


 
  1. R

    reheating ribs

    Put them back in foil and heat them up in the oven for 20-25 minutes or until they are just warm.
  2. R

    side door sealer

    I am not worried about smoke getting out. I just want to seal up the air so it only goes in through the vents in the bottom and out through the top vent. It will be much easier to control the temp with less variation.
  3. R

    side door sealer

    I just received my new 22" WSM and I can already tell I want to seal the side door up better. I was told to get some nomex and some 3M 77 spray to seal it up good. Does that sound like a good idea? Where do I get some nomex?

 

Back
Top