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Hey guys...thanks for the advice. After trolling through the various forums here I feel pretty good about doing the butts as a Fri overnight cook, pulling the pork sat morning/afternoon and setting in the fridge. Can do the ribs Sun estimating up to 6 hours but figuring 4 or so...If I get the...

Hey guys, I need some advice ref how many butts and racks of BB ribs you would cook for a party of approximately 30 people this Sunday for the Superbowl. Right now Im leaning toward cooking three 8-9 Lb (uncooked) butts the night before and then using 2 rib racks, cooking around 8 racks of BB...