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I agreed to smoke some meat for a friend who is throwing a birthday party and I told him to get two boston butts, but what he actually got were two "boneless boston butt roasts" These are much smaller than what I am used to smoking for pulled pork. They are 2.5 and 3.5 pounds and I usually smoke...

This weekend when I fired up the WSM, I put 6 whole beets (tops removed, with about an inch of stem left) and stuck them on for about 3.5 hours, until they were heated through but not mushy. When I pulled them off, I stuck them in a bowl and covered with foil so that the skin would loosen a...