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Smoked for 7 hours at 285. Came out great.

First smoke ever on the ex4. Super happy with the results so far. Temps held super well but the grill ran low compared to ambient temp probe by about 10-15 degrees constantly. Smoke at 225 for 5 hours wrapped at 160 degrees. Finished at 250 until internal temp hit 203.

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I am smoking two rib eye roasts on thanksgiving and wanted everyone’s input regarding the cook. The first one is an 8# and the second is 5#. My question is: Do I treat it as a 13# cook as far as typical cook times at 225deg.? Or, estimate the time according to their individual weights? If I...

Project Complete: Custom Table Here is the progress so far... Next is to add fit the bottom portion of the kettle, add shelving to the bottom, then start sanding. https://i.imgur.com/5kPCe01.jpg https://i.imgur.com/QgXlcF3.jpg

Made 3 pizzas tonight on the pizzaque. Amazing little device and temps are easy to reach and maintain. This time around I used corn meal on the peels and what a difference! Made the process much easier.

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I could use the pizzaque on my performer but I've read issues of the lid holder being in the way, and also any excuse to whip out the Jumbo Joe is a win in my book...

Has anyone used this Aura Cast Iron grill grate? They say it works perfect for the 22.5 Kettle. https://www.amazon.com/exec/obidos/ASIN/B01MXILON2/tvwb-20

Got a new gift for xmas, a 20" Lodge Skillet/Griddle. THIS THING IS HEAVY. Warming up... Before the first flip Amazing Crust Plated. Realized too late I had no other fixings. Honestly, cheese and ketchup was all it needed.

Anyone seen this before? Done something similar? I know CB makes one... http://orangecounty.craigslist.org/for/5942536922.html

My lovely wife at 38 weeks pregnant still shredding pork for me 😀

Simple salt, pepper, garlic rub Sliced it up this morning for a work event...

We are having a holiday potluck at work, and I'm in charge of making tri tip for the event. I'm still deciding, but I don't know if I should cook It a day ahead (Thursday evening) and warm it up on Friday before work. Or wake up early on Friday morning and cook it then. I work at 830am, and...

I recently purchased an older Performer SS on craigslist :) Got it for $40... What could I use to clean the Stainless Steel table? Seems like soap and water isn't strong enough to clean it. I'm new here so I don't know how to post pictures...

I have been reading these forums for a few months now, finally joined. Recently bought a 18" WSM, found a used Pitmaster IQ110 on ebay for around $75. So far I've barbequed baby back ribs, tri tip, chicken thighs, and beer can chicken.