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  1. S

    Mustard Slathers

    Ray, I've enjoyed reading your ideas this week. What about mustard slathers? Some guys put it on everything but their cereal. What meats do you slather? Thanks.
  2. S

    Finishing rub

    Ray, some competitors put a sprinkling of rub on the meat right before turn in time. Is that something you recommend? Thanks.

 

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