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ocean wave on Alexa-lot of others built into it too.

still show as available on Amazon for $20 but don't know how long they last as they're disposable? Be nice if there was a permanent version you could clean.

Wonder if this type of setup would work in a Q1200? Above pic looks like those Weber pans they use in NZ a lot but stopped making available in the US-although some are shown in Amazon.

38 here this am with a high of 63-typical winter temps. Could use rain though

I sympathize with you Dan-I just went through downsizing and parted with my Performer kettle. Seems they're getting harder to sell as folks strive for simpler/easier.

After I got my first 100 and cart for $15 I was sold on them. Kept the cart and gifted the grill, have a backup set of grates I can use on the 1200. It is so versatile for 2, not much need for anything bigger. I like the black over the red color I got but nbd. I would think brand new is better...

I've had my Smoke for 8 years now, very happy with it.

Sounds like quite the unit, designed for easy/peasy cooking no fuss as they advertise. Right now I'm getting acquainted with my Bullseye and all it offers. Hope things work out OK for you Larry.

Larry, I still have that grinder which you originally bought and am quite happy with it for my needs. I manly use it for grinding the beans I get from Sam's for my cold brew.

Larry, that looks like a real bad a$$ heater, just the ticket you needed!

So Larry, how is the build quality of your Ninja-think it will hold up? We have the processor which I use for smoothies etc and it's been great for 3-4 years. Only criticism I heard of the Woodfire when it first came out was smoke not as much as a big pellet grill, but what do you expect? Seems...

Why not just get an adaptor hose and use a 20 lb cylinder ? Thats how I run my Q1200

I have this one which has worked fine for 7 years now. Char-Broil Cast Iron Smoker Box - 4184804P06. If I was buying today I'd probably go with this one: Kingsford Stainless Steel Smoker Box for Grill | $8.82 Amazon

Bear Mountain makes the Sams pellets and I love their aroma of that 4 way blend, low ash too.

Haven't tried those yet, but have been happy with Sam's Premium Hardwood BBQ Pellets, Smokehouse Blend - 40 lbs

I've only used a small smoke box with chips so far myself, and usually mix cherry and apple chips with occasional hickory. Even used in my new Q, although with smaller space thinking of getting a tube. I now have a Recteq grill/smoker and plenty of combo pellets, so I'm deciding on the size of...

I agree with Larry! Experimenting on frozen pizzas myself on the new Bullseye, the flavor is great and that thing has real high heat potential I can probably do them up better than in an oven. 2 at once no problem.

Great ideas, and repurposing old stock.

And as Josh said, unless you're going to travel a lot with it, its a far more stable platform! It would eliminate the wobblies that come with the portable stands.

Agree with that assessment! There's always been a lot of emphasis on the 3 burners, but Bruce always reminded me the 2 burner is just as good for most needs-like mine-and cooks just as well. Smaller footprint is nice too. For most burger nights all I need is the little Q! Didn't take long for...