Search results

Its not heat resistant though.

I might just wait for generation 3 or 4.....or :)

Thanks Lew for your reply. Prices are volatile it seems here in the UK. I was looking last year at the Smokefire, and the EX6 was around £1.5-1.6k, which equates to just over $2000. You guys seem to get them for around $1500. Hey hoe, it is what it is.

Yep they are expensive in the UK. Some of the UK online suppliers, are offering some generous freebies, with the 2nd gen Smokefires, and the Stealth is £180 more expensive. I wonder if the 2nd gen are being discontinued in favour of the Stealth? Have you had chance to use yours yet?

I was going to order a Stealth 6 from my online Weber dealer, offering free extras (£250), till I noticed they were out of stock. @Paul Warner can you tell me the difference between the Stealth and standard EX6. Seems to me like an internal led light, steeper hopper, and what with the grates...

Out of stock mostly in the UK, apart from the Weber web site, that want £1735 for an EX6. Guess I'll wait awhile. Are BBQ's cheaper out of the summer months? See a lot of Camp Fire BBQ's, are pre-order for next April!

I picked up one of these in an Autumn sale here in the UK, a few years back. If I recall Weber discontinued them. Just the pizza stone available now. Its a bit hit and miss, using one. Perhaps thats why they stopped making them? What about those third party Weber pizza accessories?

I got one of them; got it in an Autumn sale, for £50. Absolutely brilliant, Use it in everyday cooking, in the kitchen oven etc. In fact, used it last night to cook a chilli. Thought I'd just make you jealous :) Same over here in the UK, there's stuff you have we can't get. Perhaps its down to...

Being a tight arse, I just use one cube. Works fine, and is ecologically sound :)

Great, happy smoking. Let us know how you get on. :)

It would depend on that supplied 'adaptor', it might only be suitable for US voltages frequency.

I don't know Martin. It comes with a power adaptor and usb charger, which charges the internal battery. It has a CE approval, but I would check with the manufacturer, if its suitable for UK voltage & frequencies. Some adaptors are universal. I bought a Maverick in the end, which does for me. Paul M

Stating the obvious, but follow the instructions, need the dough mixture (not too roughly), then rest in a warm place to allow to rise. Knock back the dough, roll out to the size pizza as stated in the instructions (the pack I use is for thin crust) on a floured surface. Add your tomatoes base...

Tried various options, but ended up just using mix from my supermarket! http://www.sainsburys.co.uk/shop/gb/groceries/sainsburys-pizza-base-mix-145g

That isn't going to work. I have an old weber 57cm original grill, that I keep thinking of chucking in the bin. It'll cost too much to ship to you :) but there must be someone local to you that has one to give away. That dough still looks like crumble pie topping, sorry to say. Have you tried...

Are you using the Kettle Pizza on a WSM?

I'm a sucker for gadgets, but its not available in the UK. So shipping & taxes extra. Would have to really good for that. Might wait for the review from Chris before I commit :)

This sounds like a recipe for disaster. Trying to chop up logs into small chunks, whatever method, will only result in you ending up paying a visit to the local accident & emergency hospital along with the other. Along with amateurs sports men & women, DIY'ers and other weekend warriors. Gets...

The problem you have Arun, is your doughs rubbish (no offence) and as Timothy has pointed out, your not going to enough heat using a WSM. I struggle a bit with the Weber 6520 I've just bought, your never do it with a WSM, unless your trying to smoke a pizza for 3hrs.

Nope, too busy trying to cook pizzas :-)