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Great cook, and the plate shot says it all. Hope the little lady is doing better.

Welcome Mike a new toy for all of us show us what it can do!

I am already loving this cook Brett. And very interested in the out come.

Kemper amazing cook for these ladies, I think I may have picked up 5 to 8 lbs just looking at this feast.

That is a gift that will last and everytime they cook on it they will remember where it came from....

Welcome from N AZ , hope to see your favorite cook soon.

I wish it would run here I need one for this weekend. But we do not have Meigers out west yet!

Yep kind of hard to do this on a fixed budget... but that's my flaut

I am no expert, and have only cooked a few, but si far they all came out very good, I use my WSM and I start my cook fat side down and run it that way with more than average smoke wood I like Hickory more for giving. My temps range from 220- 270, when it hits 160 to 175 I wrap and and liquid...

Or put that sandwich next a box of green leaf lettuce so they could look at each other!!

Looks to be done excellant. Keep them burning, would love a WSK

Happy Brithday Tim, and many more to come.

Great first briskets classroom learning tool. I have done a few and used a different method on several, you must find what works for you. First thing is to select the right peice of meat for your cooking style, how much fat, good grain, etc. Then triming, cutting down the fat cap to a workable...

No smell? Or Odar!

Jonas,let's see it when slice it up. That color is real nice.

That there is some very great looking cooks, I could talked into stopping by for a bite, anytime. Well done Sir.

If you use the JJ often to keep the grates cured with oils from cooking they will not rust, and will give great controlled even heat. And last, which all means you will only buy once.

Welcome Jay uou will enjoy your new toy.

I treat this rack like grates. I would soak them out in the sun for a few days e try day rub them down with a SOS pad from the dallor store. Soak in dawn and simple green. L It would be great to have a wall paper soaking tray nice and deep. You will never get all of it off nut most. Just so it...

Nice bit on the wrong side of the country....I like the1st additions.