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I just use the burger flipper to tip it up enough to grab it with my hand. Can't envision a need for a fancy tool?

I don't know. I use oven cleaner on the stainless grates and flavorizer bars and just spray it off. With a little touch up with a scotch brite, they come out pretty good. But that's the lazy in me. Always looking for the easy way, lol. I've never messed with the lid.

Can't you just remove the lid, flip it over and use some oven cleaner?

Thanks bud!

Yeah, I was afraid that was the case. I figured if there was a slight chance of cleaning this up, you guys would have the answer. Thanks bud.

Hey guys, so I'm making some headway on my 4000 overhaul, and another item on my radar is fixing the scorched side burner lid and was looking for some tips. I tried Barkeepers Soft Cleanser with a mild scrub pad and while I think it might have faded a tiny bit, it's still pretty prominent...

FWIW - For those who are doing the valve cleaning & lube, and have run into screws in poor shape, the replacements are M3x10, at least for the late 90's and early 00's Genesis. I was able to find Philips Cheese Head and Button Hex at the local True Value Hardware store. However, they were only...

Fwiw, my 1997 Maroon 4000 has the gray stripes as well. Mine looks exactly the same but without the Flame Check.

On second thought, I think I'm liking the idea of something like the Summit version so that I have a spot to hang a towel too. I think I'll look through the parts book for some older models and see what I can find. But thank you just the same Jon. Whatever I come up with I will definitely...

Very nice Jon. That first one is definitely right up there. For the cost, I'll just buy them and see how they look in person.

So I finally got the snow melted off the new E-435 and got a cook in last night. Really like this thing, but just wish I could hold a little higher temp with one end burner. But, that's another deal. The one thing I would like to tackle is finding a better solution for a front facing tool...

That is a 4000. The 5000's had the glass doors. I don't have the Flame Check, but mine pretty much looks identical. Years ago, I swapped out the wood for the simulated plastic planks and handles. Getting ready to do a restore on mine. Nice find. Please keep this thread going with your...

I think that pretty much is the case across the board with HF stuff. Replacement parts are relatively nonexistent.

As with car finishes, has anyone ever tried polishing compound?

They are actually quite decent sized for tailgating as well. With the fold flat Coleman cook table, the Q320, and a couple of coolers, we can still jam 7 in the back of the Suburban and make a heck of a ruckus before the Bears games. I originally went back and forth between the 220 and the...

I have the Q320. I modified the bolts that mount to the cart with 1/4-20 thumbscrews, so it pops in and out just fine. When it's separated, the grill itself sits flat just fine on it's tiny legs. It's an early first gen Q320, if that matters. I've never looked at the newer Q3XXX series, so...

Yep. I leave the stand at home, and just stick the grill on the end of a table. That's when it's just me, the wife and kids. When it's a bunch of people, I typically load up the WSM 22, the Coleman Event Grill, a few Turkey Oil Fryers, a couple of Kegerators, and an obnoxious amount of booze.

I only use my 320 for camping and no complaints here. Works great.

What's the address? I'm on my way.

Yeah, I bought grates from RC in the past. I know he did grates and flavorizer bars, but not these supports. Thanks for the tip!