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Mighty fine cook and meal Jim! Pics are fantastic, too! As always, thanks for sharing.

Great Meal!! Love your new CI grates and the grill marks are terrific!

Thanks Chris. I'm not very far from a Whole Foods so I'll see what they've got.

Mark, Those short ribs from the 17th looked real good! Where do you get your short ribs? I'm in Highlands Ranch. Thanks

Thanks for the info Chris!

Fantastic looking meal Mildo! Great pics, as well. Thanks for sharing.

Very, Very Nice Glenn! The pics are real money shots, to boot. Thanks for sharing.

Off-the-Hook!! Or maybe it should be Off-the-Hoof? In any case, it's a great post. Life is good in that deep southern part of Ontario.

Fantastic looking pulled pork, Mildo! Your son's expression says it all The pictures are great, too. Thanks for sharing.

I think those are the best lookin' moinks I've seen anywhere! Nice job. That martini looks mighty good, as well. Thanks for sharing.

Those sammies are a thing of beauty. I wouldn't get those too close to those big cats at the zoo!

Very Nice Dale!!

Great idea! Looks very good too. I have a good friend who has been up in Ostersund for the past several weeks. I should tell him if he wants some real good eats before he comes back to the States, he should stop by the Wolgasts of Karlshamn I'd better be careful how I tell him that since I...

Fantastic looking job, as always! Bet it tasted pretty awesome, too. Justin Wilson indeed! I "Guaarr-un tee!" Since the original is no longer with us (RIP), I now follow the the other Justin Wilson, a very talented Indy Car driver .

Great looking flank!!

Fantastic looking Tri Tip!! Nice Job! Gotta do some of that myself

Looks Good Chris! The corn looks and sounds awesome, too! Gotta try that receipe.

Great looking moinks! Like the looks of your experiment with the cheese and the idea of the other two as well. Thanks for sharing.

Very,Very Nice!!

I'm another one who lives in Colorado at 6000 Ft. and experienced some temp problems at first, but now just load a full chimney (smaller than Weber chimney)of hot (reg. K) coals on top of unlit briqs in the ring and I'm up to temp just in 10 to 15 mins. max. We do have to contend with lower...