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  1. D

    INTRODUCING: the "Roto Damper"

    It is close, tried trimming it with a razor but could not get it to lay flat inside the rd, so the shaft would not lock into the horn. I need to put on my magnifying visor so I can see the fine detail of why it does not fit
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    Fan set to on at max only, but still running at 30%

    I noticed same problem with mine but never asked about it. I first noticed it happened about two or three software updates ago. Seems to be just short pulses of fan log enough I would see it on the HM home page. The fan settings are very confusing as the way it is on the web page, I think there...
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    password protection Linkmeter Configuration

    Your ISP might have port 80 blocked, in the router setting use a different port like 8080 for the incoming then have the router forward 8080 to the HM ip address port 80. I find it works best for me if I give the HM a static IP address on the router so it does not change the IP address every...
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    INTRODUCING: the "Roto Damper"

    Yes it is the Tower Pro MG90s, but the white horn is from a different brand. The black one did not fit I need to get out the Dremel and trim it so it will fit the RD3
  5. D

    INTRODUCING: the "Roto Damper"

    Ralph, Thanks for the great job on the RD3 and your special 1 inch threaded adapter you made for me. I will finish assembly this week and put it to test on Saturday. With the new adapter I will mount it with a 1 inch conduit street elbow and a pull bushing. I will post a picture of it mounted...
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    Post your live HeaterMeter Cooks

    10 Pound Pork Shoulder Bone In http://daleskeg.dyndns.org:6968
  7. D

    Post your live HeaterMeter Cooks

    BABY BACKS IN RIBS in the Keg, not using the food probes http://daleskeg.dyndns.org:6968
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    Post your live HeaterMeter Cooks

    RIBS in the Keg, not using the food probes http://daleskeg.dyndns.org:6968
  9. D

    a few questions for you heatermeter experts..

    For access from any where see this Wiki. https://github.com/CapnBry/HeaterMeter/wiki/Dynamic-DNS-%28Setting-External-Host-Name%29
  10. D

    INTRODUCING: the "Roto Damper"

    Ralph, checked the power supply I was using, I always use a 12v 2 amp switching supply, but grabbed my 15 volt 1 amp heavy duty wallwart power supply by mistake. This may answer a lot of questions and solve why I recently started seeing noise.
  11. D

    INTRODUCING: the "Roto Damper"

    Ralph, RD you made for me is great. Slight problem with it occasionally getting stuck in the closed position. I think I may need to take it apart and clean but not sure if that is the cure.
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    Help with HM and Keg? Dale/Andy

    I found this on amazon http://www.amazon.com/exec/obidos/ASIN/B007760X6G/tvwb-20 it works good, but have not used it much for low and slow Got mine as used $12.00 on amazon was brand new must have been returned box was a little beat up.
  13. D

    Help with HM and Keg? Dale/Andy

    Kick ash basket looks interesting, but a little pricey. I might buy it if it was half that price. Was your +- 1 degree with my PID settings?
  14. D

    Bacon made easy

    Frying low temp.
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    Help with HM and Keg? Dale/Andy

    Did you get the ash basket they sell for the Keg? I have one but never use it for long cooks. I use it when doing steaks, put my lump fines in it to use them up.
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    Bacon made easy

    I made Pork belly bacon about 4 times now. taste has been great but it is always tough more like eating jerky. Doing cold smoke then finishing at smoker temp of 180 to 200. Not using water in the pan, cooking to 150 internal temp. Tried several sources for belly, used Berkshire, and other...
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    Post your live HeaterMeter Cooks

    Usually cold smoke my bacon under 100 using my cold smoke generator and finish at 225, cooking to 150 internal. I was impatient was shooting for 225 for hot smoke, used too much wood got wood fare up. My big steel keg is very hard to drop temp once it over shoots. Filled water pan with ice to...
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    Post your live HeaterMeter Cooks

    12 pounds pork belly cured and soon to be Bacon
  19. D

    Help with HM and Keg? Dale/Andy

    Mike, Have you tried it yet with fresh lump?

 

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