Search results

Adam, good advice, everything came out perfect. Had a little discoloration since I rubbed before tied, but Mr Brown was Renowned. Can't say I am pleased at what your Dodgers did to my Giants over the weekend, though. I did see your Qing tunes on the other thread and found that we would have a...

I am in a similar boat as Adam Clyde, except I knock down a Bud or two. Some Pearl Jam, Weezer, Blink. Plus Disney and Wiggles with the youngins.

Thanks Gentlemen. I will try tying. Off to the store for twine, and beer.

I am doing my first overnight, a pair of Mr. Browns. Costco Cryo, no bones, 14 pounds total. What are people's thoughts on tying versus not? Thanks,

Patrick, I had 6 racks of back ribs going in downtown Denver yesterday. All went well, had the lid dialed between 240 and 250 with vents mostly open. The only thing that got hot was the chicken I grilled on the gasser. What a scorcher. At least the beer was cold!

I have a 3.6 lb flat cut brisket. Any recommendations for a rookie? Looking to smoke over the 4th. Thanks,