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That is some really good looking pulled pork there. And a very good wife to help like that. Congrats on the baby to come.

Welcome to the forum JackM. I am assuming that you have checked the level of the propane tank. And as William stated check for obstructions. If all else fails, contact Weber customer service and see what they say. I have no doubt that they will take care of you. I would guess that they will...

That is some really good looking TT.

Welcome to the forum Matt. Congrats on the WSM and the success you have enjoyed.

I see it now Clint.

Another great cook cliff. I need to start cleaning out the freezer also. Want to buy more meat. Plated pics look really good.

Spend the $25.00, you won't regret it. The factory latch will break at some point.

Clint, no pic showing.

If you use the nomex gasket, you might want to consider a compression latch on the door. Try this link from Amazon.

Agree with Bill on the hinge. Also the CB door and nomex gasket.

Is it possible to take the WSM to work early and set it up and use it as an oven running at a low temp or to reheat near lunch. You could cook on the performer early Thurs. morning and rest for 20 minutes. Then double rap in heavy foil and then put in a cooler wrapped in thick towels. Then at...

Love to see pics of the presentation. He will be thrilled.

A few questions for you? 1 What cooker are you using, the Performer or the WSM? 2 How many people are you cooking for? 3 Is there anything else you will be cooking for the event?

That is a wonderful restore Steve. Really wonderful thing you are doing for your Dad. That grill will last him a very long time. One thing to watch for is the regulator. I had to replace mine a year after I finished the rehab. That seems to be a recurring problem. No big deal but just be...

The mention of the center section got me to thinking. That center section is just a tube and I would imagine that in shipping it would be very easy for the box to be jostled or dropped and that could easily allow the center section to go out of round. I don't think that is a big deal to have...

Welcome back Larry. Hope to see more posts soon.

Looks like art. Very cool.

Your door will work just fine with a little pressure. What Bob Bass told you is the way to go. That said, I did replace my door with a CB door. The CB door is very heavy and stainless steel and looks beautiful. I still have my old door and it works just fine, I just like the look of the CB...

Welcome to the forum Henry. This is a very friendly place to both learn and share. Hang out here often enough and you will become known as someone who cooks good Q.

This is the salmon I prefer. Don't care for the skin on at Costco. Family loves their farm raised.