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Jason, My 7 year old Genesis Sliver A came equipped with stainless flavorizer bars and grates and they are still doing quite well. My wife bought me the Weber cast iron grates for Christmas (which I love) or I'd still be using them. So I've packed my SS grates away in case I need them in the...

I am lucky enough to have a deck that is just 1-step down to the ground. I laid a 4' x 6' patio brick platform on the ground next to my deck and that is where do my grillng. during Michigan winters, which I do less charcoal grilling I bring my OTS onto the deck. In the future I plan on...

Ok, I need your imput Months ago my wife and I came to an agreement that I could hand down my trusty 1986 22" OTS to my son and get a new Performer. The one stipulation was that I couldn't buy it until our house sold. Guess what? it sold and we close on March 12th! Months ago with talk of a...

Been using the hook for years. I too recently discovered that placing the hook on the handle works great and wondered if that was the design intention. It didn't take long though to realize that doing this gums up the handle with black smoke residue. David

Chris, I bought my Genesis Sliver A about 7 years ago and it was equipped with the standard Weber curved stainless grates. My wife bought me cast iron replacement grates from Weber for Christmas this year and I love them.

Was just on Amazon and they have 3-Colors of the 2010 Performer, Black,Green, and Dark Blue. No Dark red. Check out this link. http://www.amazon.com/exec/obi...WOU/thevirtualweberb David

Robert, Welcome to the world of Weber Live Fire Grilling, your going to enjoy the ride. 22" Gold is a good choice. I am still using my 1986 22" Sliver almost daily and love it. The 22" will accommodate beer can chicken with ease. I personally own a Weber beer can chicken stand and have cook 6...

I have owned the same 22.5" OTS since 1986 (smoked a turkey on it Thanksgiving) and is my go to grill. If I knew in 86' what I know now I would have invested the money in a OTG to get the upgraded ash catcher and the a much easier to use bottom air control. But Of course I would have also...

I'll pass thank you.

Pat, I don't at this moment own a Performer however, there is an optional hose available for the Q-Grill, (which uses the same propane tank as the Performer), to connect it to a 20# tank. I understand this hose will work just fine to attain the same goal for the performer. Don't go on my word...

Raspberry Vinagrette Lite

I like the darker looking table on this model. </div></BLOCKQUOTE> I also like the idea of darker table top and handles as they would not show the smudge and grime the current lighter grey does. I don't like the idea that the frame and lower rack has changed from black to silver. The black was...

I agree, the hub caps look so very "Cheap Grill Knockoff" kinda. Also in the pictures I've seen thus far, the side panels don't have the appearance of stainless steel like the existing models have. Just my observation, could be the pictures. Has anyone else notice that whenever the new Brick Red...

Hi everyone, Thought I would share what I have found in my pursuing research of the elusive 2010 Red Performer. The 2 links below list a Brick Red Performer and as describe and the photo illustrates does not describe any previous models but could very well be the 2010 models. Also listed is a 4...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by j biesinger: <BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">I was following...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by j biesinger: <BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Next attempt I...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Cameron: Really small fire, damp everything down... get it to 180 and make it last for 30 mins. Sounds like a good challenge. </div></BLOCKQUOTE> This...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Cameron: I found this, it might be helpful. They have described a process to cold smoke mussels which involves a 5 minute brine...

I'm looking for a recipe to smoke mussels. I have found many that smoke the mussels for instant consumption right out of the shell. That is not what I'm looking for. My wife lived many years on the coast near Portland Maine. She tells stories of buying small deli type plastic tubs filled with...