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Ours is smallish at 2.6 quarts and we use it a lot. Fries of course, from frozen or fast food leftover. Hot dogs, taquitos, roasted or baked potatoes, chicken thighs, hard cooked eggs, and pretty much anything that needs warming up. I've also used it to cook sprouts and broccoli. Saves heating...

Only if it comes with a French maid to hand feed me.

I happened to be on the deck with camera when this one flew over a few years ago. It's highly cropped.

Second Hand News is a long time favorite of mine.

My mom would say your heart was in the right place.

I've been known to take pics of leaves.

if you ever broke open old thermostat switches for the mercury to play with.

My wife is OCD about things like that, so why should I take a chance of falling by bending down? :)

Legos? Plastic hadn't been invented yet when I was a kid. No brag, but I was a master builder of cabins from Lincoln Logs. Finishing touch was those thin green slats for the roof.

Three old Grandmas were sitting on a bench outside the nursing home when an old Grandpa walked by. One of the old Grandmas yelled out, 'Hey, we bet we can tell exactly how old you are!' The old man said, 'There is no way you can guess my age!’ One of the Grandmas said, 'Sure we can! Just drop...

I remembered another series I enjoyed on Netflix, Absentia, if it's still available. Lots of dark or dimly lit scenes, as I recall, but intriguing enough to keep you wanting to see what happens next. Stana Katic is pretty easy on the eyes too.

Wood is a myth. "Washington wore dentures throughout his entire presidency. Contrary to myth, they were not made of wood; they were technological marvels of their day, crafted of lead, brass, gold, and steel springs. The combination of human and animal teeth in the contraption was not uncommon."...

I had to research this one, thought it was made up, but apparently it isn't. https://www.cbc.ca/news/canada/british-columbia/francis-wharton-killed-deer-dentures-teeth-1.3211739

Clint hasn't posted in over a year now, but Beware was his hot sauce of choice. ChuckO seems to like it too. I'm sure it's way to hot for me.

I went with Marie Sharp's mild habanero. It's pretty darn good, plenty hot for me, I'm not into self inflicted pain.

Larry, thanks for your input. I'm 74 and have done pretty well making my own decisions, and hope that doesn't change anytime soon.

Like hearing that rattle, eh? :)

Where's the groan smiley?

Well said Erik. God Bless them all.