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  1. Daniele Faresin

    Pulled Pork in MiniWSM from Italy

    thank you all guys. yes, the PP was very moist and tasty
  2. Daniele Faresin

    Pulled Pork in MiniWSM from Italy

    @Tony: thanks. I'm so pleased :D @Bill: thanks. I know Ederle very well. I went to Ederle also this July 4th for USA Independence Day fest. Great :D Yes, Vicenza is beautiful.
  3. Daniele Faresin

    Pulled Pork in MiniWSM from Italy

    Hello to all. A few months ago I turned my Smokey Joe in MiniWSM following the posts found in this forum. I found it very comfortable for smoking, certainly with its limitations. Here are some images of a Pulled Pork that I smoked for 15 hours at 220°F with 4 supplies of Kingsford briquettes...
  4. Daniele Faresin

    S J. Gold Mini WSM Smoker

    Hi Gerald, it's not easy to find this pot in Europe The links are: FIRST SELLER SECOND SELLER I hope I have helped you Daniele
  5. Daniele Faresin

    S J. Gold Mini WSM Smoker

    Hello from Italy, First, thank you for this post. Very interesting. I tried to replicate the beautiful project. The only problem was finding the right pot. I found it in Germany thanks to Ebay. Some pictures. With a ribs rack by IKEA Bye Daniele from...

 

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