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Oddly enough, I've never Q'd tri-tip but have been using it for Phillies for years. In order to slice it that thin, my butcher has to freeze it for a while prior to and keeps it semi-frozen until I pick it up. I just toss it in with onions, peppers, season with Cavenders and throw some...

Regarding the bags, simple water in ziplock bags will do. They simply act as prisms and flies perceive the changes in light to be caused by a possible predator ro something. The flies don't land in them like commercial fly traps or anything. It's just a deterrent. And they don't smell like...