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Dang, that is in nice shape, I like the color also, are you going to use it?

Nice job Ryan, good to see that the dogs got into the photo shoot.

I like it all, ribs, beans, Jim Beam, and all of those colorful webers, good job.

I have visited that saw mill in the UP, it was a nice setup.

some of each Please!!

Wow, I need to cook that, I haven't made Tony's beans since our daughter when to college, but it is time.

Looks like you had a great day, based off that plate of wings

I wonder if you could put them closer together and get the lid to stand up straighter? like the new performers.

looks great Tony, what is on the chicken in the pan? Happy birthday!!

Thats funny and true, I was at my next door neighbors last week standing outside of the pen his bull was in and he looked like he wanted a piece of us.

use the zoom deal, it still hooks in two places.

Bob, they look great, I have been cooking mine the same but I run them up to 150 because the missus wouldn't eat them that pink. I'm going to try the pat of butter at the rest, I do that for steaks.

Nice diamond pattern on those steaks

I have two to install, I think I'm going to do that tommorrow, nice write up.

I did that also, ash catcher thermometer and side lid bale.

My second favorite meat wrapped around my third favorite! Good looking supper.

Nice little bit of fab work you did there, I like it.

Great looking steaks, well done.

I think the off taste was the unlit charcoal lighting up, next time if you want to add more add some that is ashed over. Then you can work on the placement of your heat and your food, I cook chicken indirect till close to the end, to keep from burning it up with it still under cooked by the...

Great job on the fattie and the kids, they all look like keepers.