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Hello Rick... Welcome to the site... I'm a new member also... I have really enjoyed the information offered here and the friendly atmosphere.. I know you will too.. Have a great day and cheers!!! bugg

I was very pleased with the outcome of my brisket.. It cooked a little faster than I was expecting... I started out with approximately 7 1/2 lbs. of meat and was planning on smoking it for 12 hours.. I started smoking about 6 saturday morning... I turned and rubbed the brisket at 12 noon, the...

Thanks Doug...! I'll use that spelling tip as much as any here... Cheers! bugg

I didn't raped it I rapped it...that's South Georgia for wrap... Lol... Cheers !!! bugg

Well I have been reading for two days and have learned I don't know half what I thought I did...lol... Man Please!!! ...you guys are great and thanks for sharing... I am delighted to be a new member and have really enjoyed the information and education... I found this site two days ago looking...