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  1. P. Mack

    Mediterranean Lamb Rollups

    Nothing says Easter like leg O lamb. Nice job!
  2. P. Mack

    Raw Uncut Pork ****

    Saturday we went down the Eastern Market to pick up some produce, and of course lots of PORK. From our friends at Gaier farms, one of two local farmers who sell their fresh and smoked pork products at the market, from Thanksgiving to Easter. Whole piglet anyone. I was this_ close to buying...
  3. P. Mack

    FireWire...

    I really do need to get a couple of those Fire Wires. Nice Job! Have a great weekend.
  4. P. Mack

    Shrimp New Orleans style

    Nice! Makes me want to head back to N'awlins, for some BBQ shrimp and oysters on the half.
  5. P. Mack

    A Couple of Steaks

    Thanks all for the warm welcome and the kind words. In our travels Elizabeth and I see the less fortunate and the chaos in this world, so we do consider ourselves truely blessed. I didn't realize how much I missed my keetle, till I started cooking on one again. Cooking on the gasser just is not...
  6. P. Mack

    A Couple of Steaks

    After giving a friend who was going through a hard time my 22.5 OT. The better half surprised me with this 22.5 OTG last fall. Hadn't cooked over charcoal in almost a year:eek:. Here are a couple of reverse seared steaks. Sorry no plated pics of these. Bone in 2.5 lb choice Ribeye. 2.75 lb...
  7. P. Mack

    Hello from Michigan

    Been lurking around for months, thought it was time to stop by say HI and introduce myself. My name is Paul, but the only people who call that are family, and my wife Elizabeth. Though she usually calls me something else;). It doesn't really matter what you call me, just don't call me late to...

 

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