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If it's a cured ham I like to turn the foil up to catch juices and add a coat of honey then BBQ sauce towards the end. Always turns out well. Now I have to go find a ham for tomorrow.

She's a beaut, glad she has a good home.

Thanks, Brian. I had a guy contact me wondering if I was interested in some grills. Like me he used to do some competitions and fell in love with Webers. I could not believe it when I saw the sequoia and the yellow kettle, I'm not sure the yellow has been cooked on. It was really dirty inside...

The sequoia I picked up a couple of weekes ago has the plastic wheels, 1979 model, never been cooked on. May need some suggestions on the wood as it was stored outside loosely covered for a short period before I got it. Would you touch up the stain and seal with a clear flat finish or just leave...

I wish my dad loved me that much, all I got was a card for my birthday...

Easy Off makes a grill cleaner, tried it once, switched back to Cascade liquid. Leave it on for a day or two then pull out the steel wool.

I had been watching them for weeks, expecting 60's when they did mark them down. Didn't really need another box to store but couldn't pass it up. I'm surprised Target's vary so much by location on when and how much they mark item's down, had been haunting 3 locations.

Kansas City, went back today, still had one copper 22.5 left. I was looking for a 18.5", but still at regular price, go figure.

I got a 22.5 copper for $49.99 clearance on Friday. Don't know why, just another new in box to store.