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What's your go to canned red enchilada sauce? I've used Ortega for years, but I suspect they have changed something. The last few cans have been very disappointing.

I'm a little confused about the cook (which looks and sounds wonderful) ! Did you cook in the mini loaf pan, and then some more on the rack inside the aluminum pan? Or was the rack just used for resting?

If it is vac sealed, isn't that more like "wet" aging?

Bad burger, but great use of depth of field on the photo!

Nice!

I thank you, and your cardiologist thanks you! ;)

Two thumbs up on the cook! I'm guessing two thumbs down on cleaning that griddle? :rolleyes:

Cut a couple chunks. Let them dry for a few days, then do a small inexpensive test cook. What can it hurt? it won't kill you. Might be a gold mine across the street!

Flippin' steaks, and shooting birds. Totally awesome, Bob! :D

Ya'll are killing me with these great posts! What's the other half of the "vortex" equation? Is that the Weber Gourmet Grilling Rack? Thanks, JimT

Rich, Any idea how hot your grill was running? Yours apparently took about 40 minutes. The video from Cook's Country took more than double that (90 minutes) at 425º. Thanks, JimT

Well done, D (your post, that is, not the steak, I'm sure)! Welcome to the forum.

Pat, Did you cover that in the oven? I was thinking of using a crock pot for that step, but then thought maybe you let the liquid cook down a bit. Thnaks, Jim

Thanks Cliff! You have awakened some taste buds that some how migrated to the back of my brain. ;)

Looking very tasty Cliff! I've got a pretty good handle on the corn, but sure would like a little more detail on those burritos. What can you share?

Cliff, could you share the recipe, or a least it's source?

X2 what Rich said, you're an inspiration to us all!

Cliff, You say you cut the recipe in half, and I like that. Did you, however, use all of the chicken you cooked, making it somewhat more "chickeny" than the original? Thanks, JimT

Hi Bob! What chorizo do you like? I've tried almost everything available in my tiny part of the world, and haven't liked any of them. JimT

I see,,,,just a little added protection. Thanks Bob! JimT