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  1. Doug Selman

    Simple chicken

    look great!
  2. Doug Selman

    Using Lump Charcoal in a smoker

    You can always mix some briquettes in with the lump for more even burn.
  3. Doug Selman

    Meat probe Thermometer

    Thermoworks sale ends today. I got the Thermoworks Dash a few months ago on sale, it's $31.20 right now. I have been very happy with it. And I have used the Super-Fast RT301WA digital pocket thermometer ($29.00) for quite a few years and is very good also. The super fast RT301WA can be...
  4. Doug Selman

    Deer wellington

    Looks awesome!
  5. Doug Selman

    Need help!! Meat thermometer got the lines of death!!

    Have had a Thermoworks Super-Fast Pocket (RT301WA) that has worked great. And recently picked up a Thermoworks Dash on open box sale that has a lot bigger face.
  6. Doug Selman

    39 Wonderful Years Together

    Congrats and Happy Anniversary! My Wife and I will celebrate 35 next Feb. And my folks hit 66 in Sept. and going strong!
  7. Doug Selman

    Kabobs n poppers

    Hey Jason, save me some of those cookies! I'll be in Branson week after next. And can you show/explain a close up of how you put the 2 baskets together please?
  8. Doug Selman

    Sunday night Labor Day weekend St Louis Ribs

    Love home made M&C, that looks awesome!
  9. Doug Selman

    What is everyone's favorite charcoal?

    Picked up 2 of these today at Costco. 2 x 18# / $9.97
  10. Doug Selman

    What is everyone's favorite charcoal?

    Home Depot is showing KBB 2x20" on "sale" for Labor day. First time that I've seen for a long time. Only $3 off, but full 20# bags. for those that still use it.
  11. Doug Selman

    Spares

    Fantastic looking ribs Dustin! Thanks for showing the Nurses some appreciation. Our Niece is a Nurse also, and they all have been working their collective a$$'s off for so long through this, they deserve it!
  12. Doug Selman

    Spare Ribs with applewood and B&B charlogs

    How did you like the Charlogs?
  13. Doug Selman

    Grilling and BBQ from FOB Danger, Tikrit Iraq 2005

    Great post Kevin, thank you for what you do!
  14. Doug Selman

    Apricot wood suggestions

    Here's a recent thread https://tvwbb.com/threads/compatible-smoke-woods.86714/
  15. Doug Selman

    Apricot wood suggestions

    Hi Dustin, I would use Apricot like Peach, especially on Pork. There are lots of both out around where I live. There is a BBQ restaurant that used to be called The Apricot Wood, near Patterson which calls itself The Apricot Capitol (annual Apricot Festival). It's now called the Almond Wood...
  16. Doug Selman

    Weber redhead renovation

    Very nice job Mark! I have a Redhead 2000 (about a '94), has the extra shelf to the right of the control knobs. I have redone mine twice since it was new. Added Cast cooking grates last time around.
  17. Doug Selman

    Love them River City Woodworks handles!

    Where are they located Scott?
  18. Doug Selman

    Little Dessert - Not Grilling Related

    Looks good, Rice Krispy S'more Rolls! I like the classic Rice Krispy treats too.
  19. Doug Selman

    Going vegetarian? NOT

    The roasted garlic and onion blooms look great! Will be trying the onion real soon
  20. Doug Selman

    Partial Review on PK360 - Low & Slow Pork Butt

    Nice write up, and great cook John!

 

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