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And it lasts forever! Gerry

There's a nice picture of an oldie here: https://tvwbb.com/threads/1987-barbeque-the-weber-tradition-4012101.85773/ Great find on yours! Gerry

Steve, No need to be sorry. I'm actually sorry that I felt the need to correct you. Cheers! Gerry

That's my motto. I smoothed mine before the sides got welded on. That being said, I don't know what you are working with. I have two griddles. One is just a 1/4" stainless plate that takes up just more than half the grill space on the Genesis grill. No sides on that one, just a flat plate...

Yes. How much cooking do you do in the corners and edges? Gerry

Don't think so. The very early ones had the igniter button only. No surround white plastic. As far as i know, the early ones had three slats. Never saw a two slat... Gerry

I count three unless you mean the slats on the bottom. The real early ones had four slats, two on each side of that bottom bar. They quickly moved to eight slats. four on each side of that bottom bar. https://tvwbb.com/threads/restoration-projects-1992-genesis-1-and-late-80s-genesis-2.76238/...

Two planks? :) Gerry

Well Yes and no. That's a restoration I did where I copied the frame in stainless steel. It is, however an example of the earliest Genesis grills https://tvwbb.com/threads/restoration-projects-1992-genesis-1-and-late-80s-genesis-2.76238/

I don't have any documentation to prove otherwise but the one my wife bought had the flip up table. It certainly had the thermometer. Now I have to look up some old pics. I know (I think) we had the Genesis one at our wedding in 1992ish?...

I have done it on my home made stainless steel griddles. it really doesn't take too long if you use the right grits. Gerry

I am willing to be your sponsor if you want to get clean. When you find a good grill, let me know.. :) Gerry

Wide whitewalls, no casters, condiment rack. Looks like the one my wife bought me in the early '90s. Missing the flip up table... Gerry

Right angle grinder, appropriate grit pads. A little time. Gerry

You won't see many of those. That was very early in the production cycle. (They were the best!):) you can see the early model here: https://tvwbb.com/threads/1987-barbeque-the-weber-tradition-4012101.85773/ Gerry

That is a very early Genesis grill and it is in great condition from what I see. WOW!!! I have two old ones like that that I have modified. I can't see where it's located, but if i was close, I would be all over it!! ETA: Oh, I see it's not for sale. Gerry

Summit in Lake Zurich https://chicago.craigslist.org/nwc/for/d/lake-zurich-weber-summit-670-propane/7784726242.html

I left the grill on WITH the chicken once. Had lots of appetizers and friends around. When we remembered the chicken, it was too late to get even the tiniest bit of meat off it. Gerry

Smugglers up in Eagle River Wisconsin makes some hot horseradish. You can order it online. Handle with care! Gerry