I gave Brett’s method a go, and I was not disappointed. I did skip the smoke step but I will be adding it in when I get the smoke tube. I didn’t have fresh dry dill so I will be adding that too in my next go around. Wasnt totally sure about the non beached sugar vs regular white sugar. I passed...
I haven’t made these in ages, but I made them tonight. Delicious and easy. Key is to grill them low temp for 90% of the time. If you haven’t tried these, then give them a go.
Someone is selling an EX6 on OfferUp near me For $650. I was going to go with a new ex4 based on this thread but now Im wondering if $650 is worth going for a used larger size. It’s not like a kettle. Lots of moving parts. Should I run the other way and go new smaller Ex4?