Recent content by KeAloha Oyer

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by JimK: Looks fantastic. Do you soak the corn before putting it on, or just throw it on? </div></BLOCKQUOTE> I just threw the corn on and it turned out...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Chris Allingham: I like the Band-Aids in the background. Hopefully not required... Regards, Chris </div></BLOCKQUOTE> I cut my hand in a knife...

Did this smoke on Sunday. Went with the basic BBQ chicken recipe http://www.virtualweberbullet.com/chicken6.html . Also threw some corn on the cob on the top grate since they were on sale at the store. Following the instructions exactly, the smoker stayed ~350F with all the vents fully open...