Recent content by James J

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We made it into the KCBS 350 Club this past weekend at Bring’n Home the Bacon in West Salem, WI… Twice! Here are the results from the weekend: Friday: 10th Place in the Rib Burn out of 35 teams. Saturday: 3rd Place Chicken & 5th Place Ribs for 3rd Place Overall out of 42 teams. Sunday...

Yes, he was here in Schaumburg, IL at the Weber Grill for the two day class last Sat & Sun along with Tuffy Stone and a few others.

Yes, I break them down. Like he mentioned, you get a lot more bark and they cook faster.

You know me Chuck… by a thread! :ROFLMAO::ROFLMAO::ROFLMAO:

A few pics of the ribs we prepped and smoked on a rib hanger for a party out at the farm.

Thanks Guys! He's becoming quite the Pitmaster!

Weber was a sponsor for the Kids Que at the KCBS World Invitational providing each competitor with a Smokey Joe to cook on and keep to take home. My 13 year old grandson competed, placing 3rd in Burger, 3rd in Steak, and 2nd Overall in the Youth Division! (age 11-16). The pictures of the...

Thanks Chuck. We didn’t do as well as we had hoped this year, but it was a great experience and an honor to be invited again! Besides, how often do you get to hang out with Donna on Smoke Day!

We made chicken and ribs on Smoke Day!

Smoke Day with Donna Fong at the 2025 KCBS World Invitational in Lebanon, TN!

It was great seeing you! I’m glad we had a chance to get together!

They must still be looking for teams if they’re emailing me ;)

You just have to look in the right places… I’ve been going to Aruba since 1990 and the BBQ Trucks are your best choice. A few options are Smokehouse BBQ Truck, Piggly ‘N Giggly BarBQ, and Chalo Burger (Sunday Only) Here’s a pic of me with Chalo! I'd stay away from the tourist traps.