Recent content by DustinB

Thanks Jeff

My name is Dustin and I live in Southwest Ohio. I got my WSM 22 about 2 years ago and I love it. Modded by adding casters, Cajun Bandit door and a hinge. I use Fireboard for my temp monitor.

So Ive got a 14# bird, Ill be brining Friday morning for a Saturday morning smoke session. Im using Traegers Maple Bourbon brine recipe. Im going to be using Himalayan Pink Sea Salt in place of the kosher/table salt. The recipe for the brine calls for 1-1/2 cups kosher. Will the ratio be about...