Recent content by chris bailey

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by j biesinger: smoke rings can be faked with the addition of sodium nitrite in your rub (may want to go that route it all else fails ). because of this...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Scooter B: As the "ring" is purely cosmetic, obviously its not the most important thing UNLESS its for competition. I would guess the secret would lie...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Bill Hays: <BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted...

I apologize if this has been covered before. I am not new to BBQ and have successfully competed in numerous KCBS contests especially with brisket. I have been BBQing nearly 10 years. I am not able to get a smoke ring with a Weber Bullet. I really love the smoker, easy to use, keeps steady heat...