Recent content by Bruce Mac

Thanks for the replies fellas. Looking forward to a good overnight smoke. I do have another advice question. So at this point I'm planning on doing this overnight, but the party doesn't start until 5:00 the next day, which means really folks may not end up eating until like 6:00. The brisket...

You can disregard the temperature probe and the in lid thermometer. I just picked up a ThermoPro TP20 and a replacement thermometer off of Amazon. TP20 looked like a solid deal on sale and highly rated. Let me know what you guys think on the other two questions. I'd greatly appreciate it!

Good friend is having a house warming party and is giving me a brisket to smoke overnight Friday for her party on Saturday. It's only weighing in at about 7.5lbs (she bought part of a cow), so I will likely supplement and buy another brisket or smoke up some ribs or chicken. Here are my...

Hi gang. New to forums, but have referenced the site from time to time in the past for tips and tricks. Thanks for the great site! Just got my 22.5in WSM on Thursday and did my first smoke last night with ~25lbs of butts. Made a double-batch of Miss Piggy and No. 5 last night as well. Going to...