BrianCal's latest activity
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Could be dangerous. So many old farts playing with fire :D -
Haven’t been on in a month so didn’t realize you were sick Joan. Really Glad to hear you are home and have a new floor as well. So...
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For kabobs I'll turn them myself or pay a kid to do it for $10.
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I grew up in Ohio and am not a Browns fan :LOL:
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Yep, I have another chuck in the freezer. It may be a foil boat cook. I guess I can still rest it wrapped in foil and keep all the...
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BrianCal replied to the thread My Little Meteorite.Looks good, and sounds like you are off to a fast start, and willing to learn. My suggestion would be to NOT leave it cooking in anyway...
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Three point something pound chuck, dry brined w/ 9 grams sea salt then air dried for 42 hours due to schedule conflict the previous day...
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BrianCal replied to the thread GO NINERS game day baby back ribs.
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Unwrapped, back on for a quick crisp
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BrianCal replied to the thread GO NINERS St Lou game day ribs.
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Even the ribs were happy!
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Oh yeah! 4 hours including the wrap and bark reset. Tender and flavorful. Best prep method yet.
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Just wrapped ‘em. This was the pre wrap pic.
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BrianCal reacted to Michael Chen's post in the thread New Member From South Bay Area, California with
Like.
Hi everyone! I originally had a much longer introduction, but I accidentally closed the tab while writing it, so I think that was a...
